Animal breeding

Home-based rabbit farming is extremely popular worldwide among all forms of domestic animal production. This is due to the low cost of keeping rabbits and their rapid breeding. Success is assured by feeding the animals good food, providing them with suitable living conditions, and adhering to sanitary and hygienic standards. As a result, the breeder will reap the benefits of delicious, nutritious meat and financial profit.

It's probably self-explanatory why many people raise rabbits. They do so primarily for their meat, which is a very healthy product. Rabbit meat is particularly attractive due to its eco-friendliness, as these animals, which are under seven months old, are free of harmful substances.

Raising calves for meat can be a profitable business, but it requires creating suitable living conditions and formulating the right diet for the calves. To avoid spending a lot of time caring for the animals at home, it's recommended to purchase young calves as early as late April so they can be put to pasture immediately. The lack of a pasture near the barnyard won't be a significant obstacle. A dedicated pen can be built and located in an adjacent area, keeping in mind the recommended space per calf: 8-12 square meters.